Do you really want toxic sprays on your chopping boards, work surfaces, griddles and hobs?
I used a supermarket cleaner a few months ago on our range oven griddle, as it had some very burnt on dirt on the top of it. Without questioning what was in the spray, i sprayed scrubbed and wiped the hotplate / griddle down. That night I sliced some courgettes and aubergines and started to fry them on the hot plate.
When they were cooked, I bit into the aubergine ( My favorite ) and it tasted of the kitchen cleaner smell even though I'd rinsed and wiped the hotplate several times. I had to throw them all a way and start to cook all over again.
Thankfully I found the Method Surface cleaner, and Kitchen cleaner on Big Green Smile, and I've found them to be super good when blitzing my kitchen clean! I can't believe how easy these plant-based non-toxic products work. They smell like dessert too, not as good as the Almond Touch wood polish, but fruity and fresh!
Thumbs up from a verrry particular fussy lady here! Even Hubby-to-be has commented they are really good. The size of the bottles are great value too, as I've been using my Kitchen cleaner for about 3 weeks now , and we've still got half left. The beauty is, it cuts through grime and grease using only a tiny bit!